I make my coffee with instant crystals from Amazon and a thimble full of oat milk from the downtown grocery. I typed “oak milk.” Now laugh. Then I add room temperature water to smooth the coffee out. Lately I’ve been omitting the sugar. I like a watery brew.
Instant reminds me of when the rabbits and I lived in hotels. Free coffee in a styrofoam cup from the front desk. As much as you’d like.
Here’s some coffee music for you:
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